A fusion dish combining fragrant basmati rice with succulent paneer cubes, all stir-fried in a tangy, mildly spicy Manchurian sauce that marries traditional Indian and Chinese flavors.
A fusion dish combining fragrant basmati rice with succulent paneer cubes, all stir-fried in a tangy, mildly spicy Manchurian sauce that marries traditional Indian and Chinese flavors.